Livestock Disaster and Emergency Programs in Mercer County, Kentucky, 1995-2021

Subsidy Recipients 21 to 40 of 695

Recipients of Livestock Disaster and Emergency Programs from farms in Mercer County, Kentucky totaled $1,124,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Livestock Disaster and Emergency Programs
1995-2021
21Johnny LakesHarrodsburg, KY 40330$8,317
22Eddie HornHarrodsburg, KY 40330$8,266
23Russell BrockHarrodsburg, KY 40330$7,954
24Randall KirklandSalvisa, KY 40372$7,809
25Billy HumphreyHarrodsburg, KY 40330$7,542
26Jeff CoreSalvisa, KY 40372$7,239
27Baker Farms IncHarrodsburg, KY 40330$7,233
28Jerry GoodlettSalvisa, KY 40372$7,078
29Garland May EstateHarrodsburg, KY 40330$6,980
30James GoodlettHarrodsburg, KY 40330$6,828
31Ronnie SextonHarrodsburg, KY 40330$6,678
32Barry HopewellSalvisa, KY 40372$6,537
33William F GashSalvisa, KY 40372$6,511
34Charlie BakerHarrodsburg, KY 40330$6,387
35Brent HazelwoodHarrodsburg, KY 40330$6,371
36John T SimsSalvisa, KY 40372$6,339
37David A WalkerHarrodsburg, KY 40330$6,323
38Larry G BaxterSalvisa, KY 40372$6,197
39Doug HazelwoodSalvisa, KY 40372$6,132
40Samuel J BrogleSalvisa, KY 40372$6,132

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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