Production Flexibility Program in Muhlenberg County, Kentucky, 1995-2023

Subsidy Recipients 181 to 200 of 602

Recipients of Production Flexibility Program from farms in Muhlenberg County, Kentucky totaled $3,213,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
181Donald DixonGreenville, KY 42345$2,482
182Leonard Eugene GardnerDunmor, KY 42339$2,457
183John G LovellGreenville, KY 42345$2,456
184Buland OwensGreenville, KY 42345$2,453
185Marie SweeneyElkton, KY 42220$2,440
186Billy K SweeneyHopkinsville, KY 42240$2,426
187Rufus WellsLewisburg, KY 42256$2,410
188Dorothy GraceGreenville, KY 42345$2,407
189Randy TerryOwensboro, KY 42303$2,372
190Josephine MillerFisherville, KY 40023$2,367
191James LearElkton, KY 42220$2,339
192Richard W ThompsonGreenville, KY 42345$2,307
193Louise TolbertLewisburg, KY 42256$2,305
194Paul VincentGreenville, KY 42345$2,292
195Claud R DuvallGreenville, KY 42345$2,258
196Heath FrailleyRumsey, KY 42371$2,226
197Elbert LoneyPowderly, KY 42367$2,223
198William M Rhoads EstateNew York, NY 10128$2,215
199Louise LucasGoshen, KY 40026$2,147
200Jackie L DuvallGreenville, KY 42345$2,143

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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