Market Loss Assistance Program in Shelby County, Kentucky, 1995-2023

Subsidy Recipients 81 to 100 of 678

Recipients of Market Loss Assistance Program from farms in Shelby County, Kentucky totaled $2,466,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
81Harold K SkeltonBagdad, KY 40003$6,636
82Lee UsherSmithfield, KY 40068$6,503
83Ronald L PooleBagdad, KY 40003$6,463
84Wm H HopkinsLouisville, KY 40207$6,433
85Thomas W MitchellShelbyville, KY 40066$6,179
86Robert J GreenShelbyville, KY 40065$6,085
87Mike F TaylorPleasureville, KY 40057$6,027
88George N Busey JrBagdad, KY 40003$5,950
89Darrell WhiteWaddy, KY 40076$5,943
90Harold Y Saunders Family LimitedPekin, IN 47165$5,893
91Ralph N BarnettShelbyville, KY 40065$5,791
92Wm Cecil HammondShelbyville, KY 40065$5,621
93Cal T SchmidtCrestwood, KY 40014$5,575
94R S Wood TrustPleasureville, KY 40057$5,547
95Herbert R WhiteShelbyville, KY 40065$5,527
96Betty B ThomasBagdad, KY 40003$5,442
97Tipton View Farms LtdTaylorsville, KY 40071$5,437
98Lon ShepherdShelbyville, KY 40065$5,411
99Rick QuireBagdad, KY 40003$5,377
100Sanderlin FarmsShelbyville, KY 40065$5,315

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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