Production Flexibility Program in Todd County, Kentucky, 1995-2023

Subsidy Recipients 41 to 60 of 1,042

Recipients of Production Flexibility Program from farms in Todd County, Kentucky totaled $12,722,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
41Lear FarmsElkton, KY 42220$77,867
42E Richard DickinsonGuthrie, KY 42234$77,455
43Coots FarmAllensville, KY 42204$75,863
44Craig BurgessFranklin, TN 37069$75,601
45Nathan B Penick SrGuthrie, KY 42234$75,520
46Julian W JohnsonSharon Grove, KY 42280$74,782
47Harper FarmsRussellville, KY 42276$74,490
48J D Smith JrTrenton, KY 42286$73,160
49Charlene Powell SmithTrenton, KY 42286$73,155
50Craig BerryOlmstead, KY 42265$71,557
51Suiter BrosClarksville, TN 37040$71,478
52Dorothy H BuckleyTrenton, KY 42286$71,343
53Chris FoxHopkinsville, KY 42240$70,278
54Daryl GreenfieldElkton, KY 42220$68,897
55Allan R HamptonTrenton, KY 42286$68,647
56Phillip C TemplemanElkton, KY 42220$67,473
57Daryl TemplemanElkton, KY 42220$67,461
58Gary L TemplemanElkton, KY 42220$67,460
59Stephen Gregory MyersElkton, KY 42220$65,331
60Double E Acres PartnershipAllensville, KY 42204$63,164

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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