Total Disaster Programs in Warren County, Kentucky, 2021

Subsidy Recipients 21 to 40 of 44

Recipients of Total Disaster Programs from farms in Warren County, Kentucky totaled $823,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Total Disaster Programs
2021
21Ronald KinserBowling Green, KY 42103$15,252
22Channarock Farm LLCRockfield, KY 42274$15,090
23Joe D HickmanFranklin, KY 42135$14,698
24Christopher G BowenBowling Green, KY 42101$13,585
25D And D FarmsOakland, KY 42159$10,699
26Marcus HuffmanAuburn, KY 42206$9,016
27Joe David MorganBowling Green, KY 42101$8,481
28William C WhiteBowling Green, KY 42101$7,861
29Belinda M CardwellOakland, KY 42159$7,559
30Dalton ShrumLafayette, TN 37083$7,347
31Roger Dale HerringtonBowling Green, KY 42103$6,271
32Jacob E WaltonWoodburn, KY 42170$6,262
33Adam W DunnAuburn, KY 42206$5,943
34Fred H DunnBowling Green, KY 42101$5,423
35Charlie R TarterPark City, KY 42160$3,770
36Timmy MintonSmiths Grove, KY 42171$3,579
37Wyatt D KinserBowling Green, KY 42103$2,852
38Brandon M CrabtreeBowling Green, KY 42103$2,581
39James Richard WilsonBowling Green, KY 42101$2,396
40Virginia A Robertson EstateBowling Green, KY 42101$1,154

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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