Coronavirus Food Assistance Program - Round 2 in Washington County, Kentucky, 1995-2023

Subsidy Recipients 41 to 60 of 459

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Washington County, Kentucky totaled $2,157,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
41M & Md Properties IncSpringfield, KY 40069$11,232
42Mark Stephen MooreHarrodsburg, KY 40330$11,055
43Jodie SmithSpringfield, KY 40069$10,890
44Marcus HaleMackville, KY 40040$10,796
45Blair HaleMackville, KY 40040$10,741
46James Nathan HaleSpringfield, KY 40069$10,626
47Johnny WheatleySpringfield, KY 40069$10,615
48Pat MattinglySpringfield, KY 40069$10,340
49Bradley Stephen MattinglySpringfield, KY 40069$10,142
50Pat KellySpringfield, KY 40069$10,039
51James R Arnold JrLebanon, KY 40033$9,570
52James Edwin BakerMackville, KY 40040$9,350
53Jimmy Howard FenwickSpringfield, KY 40069$9,123
54Mudd Family FarmsSpringfield, KY 40069$9,090
55Abell Parrott JrSpringfield, KY 40069$9,075
56Greg TormoehlenSpringfield, KY 40069$8,999
57J Robert MattinglySpringfield, KY 40069$8,910
58Charlie E HahnSpringfield, KY 40069$8,690
59James E MilburnSpringfield, KY 40069$8,415
60Anthony ThompsonSpringfield, KY 40069$8,392

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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