Market Loss Assistance Program in Webster County, Kentucky, 1995-2023

Subsidy Recipients 61 to 80 of 1,035

Recipients of Market Loss Assistance Program from farms in Webster County, Kentucky totaled $5,567,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
61Brian K JohnsonSlaughters, KY 42456$24,900
62Dorris LiggettDixon, KY 42409$24,877
63Joseph Royce BickettNewburgh, IN 47630$24,863
64Billy L BrownDixon, KY 42409$24,410
65Dewey CarverSebree, KY 42455$23,815
66Tim CottinghamSebree, KY 42455$23,634
67Powell D Rakestraw JrSlaughters, KY 42456$23,542
68S D MooneyDixon, KY 42409$23,012
69Roy Allen NewtonMadisonville, KY 42431$22,462
70S & S FarmMorganfield, KY 42437$22,361
71Darryl WilkersonDixon, KY 42409$21,192
72J R Powell Associates L L CSpringfield, IL 62701$20,664
73Danny R LiggettDixon, KY 42409$20,624
74P P J Thompson FarmsOwensboro, KY 42301$20,447
75Benjie DunvilleJonesboro, IL 62952$20,273
76Eddie BlanfordDixon, KY 42409$20,207
77Barry Schneider JrHenderson, KY 42420$20,206
78Frank SchnapfMadisonville, KY 42431$20,176
79Todd P NallClay, KY 42404$20,023
80Roberts FarmsPrinceton, KY 42445$19,404

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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