Coronavirus Food Assistance Program - Round 2 in Waldo County, Maine, 1995-2023

Subsidy Recipients 21 to 40 of 74

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Waldo County, Maine totaled $829,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2023
21Noami O BrautigamMonroe, ME 04951$11,129
22Kate A HallNorthport, ME 04849$10,214
23Michael D ShuteBrooks, ME 04921$9,619
24Wesley A Kinney IIIKnox, ME 04986$9,249
25David A QuimbyTroy, ME 04987$9,156
26Foggy Hill Farm LLCFrankfort, ME 04438$8,710
27Sonja M GinnWinterport, ME 04496$8,662
28Hubert J MccabeSearsmont, ME 04973$8,586
29Glendon L Mehuren IISearsmont, ME 04973$8,526
30Johanna K DavisStarks, ME 04911$7,790
31Michael J PhilbrickKnox, ME 04986$7,695
32Daly Family Farms, LLCKnox, ME 04986$7,351
33Laura MclaughlinBrooks, ME 04921$6,495
34Frank R CrosbyBrooks, ME 04921$5,152
35Richard E Royer JrBrooks, ME 04921$5,100
36Peter W CurraKnox, ME 04986$5,022
37Paul M PhilbrickKnox, ME 04986$4,651
38Charles MccaffreeMorrill, ME 04952$4,382
39David A McdanielJackson, ME 04921$4,249
40Wayne D SchofieldTroy, ME 04987$4,228

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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