Total Conservation Programs in Maryland, 2020

Subsidy Recipients 21 to 40 of 2,399

Recipients of Total Conservation Programs from farms in Maryland totaled $10,551,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
2020
21Springfield Farms IncRock Hall, MD 21661$42,046
22Fairfield Farms LLCCambridge, MD 21613$40,311
23Estate Of Donald Lee NelsonCentreville, MD 21617$39,824
24Saxon Farms LLCChurch Hill, MD 21623$39,293
25James F MillsKennesaw, GA 30144$39,205
26Fair Hill Farms IncChestertown, MD 21620$35,765
27Bradley D RillHampstead, MD 21074$34,954
28David H AnkeneyClear Spring, MD 21722$34,913
29Talisman Plantation LLCChagrin Falls, OH 44023$34,778
30Goldsborough James JrCambridge, MD 21613$34,484
31Coard D BoundsBerlin, MD 21811$32,880
32D Mark EberspacherEast New Market, MD 21631$31,476
33Chesapeake Audubon Society IncEaston, MD 21601$31,350
34Wise Holdings LLCTrappe, MD 21673$31,178
35Linda S NealTaneytown, MD 21787$30,321
36Julian NaveTrappe, MD 21673$29,902
37Ann P MarvinDenton, MD 21629$29,490
38Mark MasseyBerlin, MD 21811$29,349
39George B AsplenReisterstown, MD 21136$28,886
40Sibfour CorpChestertown, MD 21620$28,473

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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