Conservation Reserve Program in Harford County, Maryland, 2020

Subsidy Recipients 21 to 40 of 84

Recipients of Conservation Reserve Program from farms in Harford County, Maryland totaled $150,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
2020
21Albert B IsennockDarlington, MD 21034$2,641
22Harvey's Rest LLCDarlington, MD 21034$2,602
23Mcguirk Brothers LLCBel Air, MD 21015$2,466
24Mary Cooper KrouseWhiteford, MD 21160$2,432
25Thomas C KahlStreet, MD 21154$2,333
26James H Archer JrPylesville, MD 21132$2,298
27Richard N HestonPylesville, MD 21132$2,137
28Jonathan P RuffBel Air, MD 21015$1,930
29James C RichardsonPylesville, MD 21132$1,622
30Randy ComerWhite Hall, MD 21161$1,615
31Susan L PeverleyBel Air, MD 21015$1,572
32Melvin R Huber JrJarrettsville, MD 21084$1,549
33Michael S BirchWhite Hall, MD 21161$1,284
34W Gene UmbargerChurchville, MD 21028$1,274
35A Thomas Rayner JrForest Hill, MD 21050$1,195
36Robert J Magness JrBel Air, MD 21015$1,177
37Phillip D CrockerDarlington, MD 21034$1,161
38Melvin D StoeckerStreet, MD 21154$1,125
39Jerry C PrestonPylesville, MD 21132$1,118
40Bethke Farm LLCJarrettsville, MD 21084$1,102

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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