Market Loss Assistance Program in Charlevoix County, Michigan, 1995-2023

Subsidy Recipients 41 to 60 of 98

Recipients of Market Loss Assistance Program from farms in Charlevoix County, Michigan totaled $454,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
41Bradley C HinkleyCharlevoix, MI 49720$1,527
42Burton WillsonEast Jordan, MI 49727$1,381
43Thomas LemcoolTraverse City, MI 49686$1,372
44Richard GallantCharlevoix, MI 49720$1,344
45Ralph William Wynsma-trustEllsworth, MI 49729$1,341
46Jack MorrenCaledonia, MI 49316$1,338
47Calvin J KooikerCaledonia, MI 49316$1,338
48James Curtis Nicloy SrEast Jordan, MI 49727$1,331
49James SloughEllsworth, MI 49729$1,274
50Dominic GreenmanPetoskey, MI 49770$1,270
51Bart ArrigoByron Center, MI 49315$1,215
52Larry KurtzEast Jordan, MI 49727$1,089
53Leroy NicloyEast Jordan, MI 49727$1,076
54Frank SaliszStanwood, MI 49346$1,046
55Edward AmickCharlevoix, MI 49720$950
56Kiteley Farms L L CCharlevoix, MI 49720$919
57Jeffrey EvansBoyne City, MI 49712$905
58Gerald OlsonEast Jordan, MI 49727$754
59Thomas G ThorpCharlevoix, MI 49720$723
60Gerald M HerholzEast Jordan, MI 49727$714

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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