Coronavirus Food Assistance Program - Round 1 in Lapeer County, Michigan, 2021

Subsidy Recipients 21 to 40 of 55

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Lapeer County, Michigan totaled $251,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21Don Smith FarmsBrown City, MI 48416$1,827
22Rdr Dairy Farm LLCBrown City, MI 48416$1,827
23James CaldwellLapeer, MI 48446$1,811
24Martin RadeltAlmont, MI 48003$1,678
25Delong's Dairy FarmLapeer, MI 48446$1,625
26Dale DuckertImlay City, MI 48444$1,538
27Frederick A SnoblenNorth Branch, MI 48461$1,270
28Daniel CzaczkowskiNorth Branch, MI 48461$1,238
29Martin F Smith IIDryden, MI 48428$1,211
30Louis A MartusBrown City, MI 48416$964
31Nicholas JuddFostoria, MI 48435$947
32William MaaschClifford, MI 48727$915
33Jack ClarkNorth Branch, MI 48461$867
34Robert Dale GleasonLapeer, MI 48446$831
35Stephen BossenberryHadley, MI 48440$769
36Leonard SanfordNorth Branch, MI 48461$740
37Mark R KerbysonBrown City, MI 48416$681
38Joseph A SicknerOtter Lake, MI 48464$620
39Robert KaufmanBrown City, MI 48416$567
40John PerkinsLapeer, MI 48446$538

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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