Production Flexibility Program in Livingston County, Michigan, 1995-2023

Subsidy Recipients 21 to 40 of 320

Recipients of Production Flexibility Program from farms in Livingston County, Michigan totaled $7,769,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
21Gramer FarmsLinden, MI 48451$85,668
22Paul P ElkowFarmington Hills, MI 48331$80,753
23Richard G ElkowNew Hudson, MI 48165$80,753
24John George DybataHowell, MI 48855$75,561
25David FabryFenton, MI 48430$72,081
26Harold W AndersenHowell, MI 48843$67,282
27Kubiak FarmsWebberville, MI 48892$63,926
28Roy Radtke JrDexter, MI 48130$63,734
29Beverly J CooleyHowell, MI 48843$62,480
30Thomas SliderWebberville, MI 48892$60,799
31Patricia A HillGregory, MI 48137$59,439
32David PeckensHowell, MI 48855$59,402
33Clark HumrichWebberville, MI 48892$59,283
34Kingsley FarmsFowlerville, MI 48836$55,252
35Ronald S FerrellManitou Beach, MI 49253$55,182
36Michael James MurphyFowlerville, MI 48836$54,094
37Sunnycrest FarmsStockbridge, MI 49285$52,427
38Barbara FawcettHowell, MI 48855$51,602
39Robert EschFowlerville, MI 48836$48,956
40Mark A CornellHowell, MI 48855$48,734

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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