Coronavirus Food Assistance Program - Round 1 in Osceola County, Michigan, 1995-2021

Subsidy Recipients 21 to 40 of 53

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Osceola County, Michigan totaled $2,907,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2021
21Clydal FarmsSears, MI 49679$17,704
22Nancy VanasscheEvart, MI 49631$13,860
23Grindstone Farms, LLCEvart, MI 49631$12,939
24Christopher C BoomsMarion, MI 49665$11,730
25Apsey Farm LLCReed City, MI 49677$10,296
26Alan Dale SalinasEvart, MI 49631$9,086
27Yarhouse Farms LLCEvart, MI 49631$8,719
28John M CookReed City, MI 49677$6,352
29Forest L Custer JrEvart, MI 49631$6,294
30Ronald VanasscheEvart, MI 49631$6,056
31Pete J BontekoeMarion, MI 49665$5,664
32David MorganSears, MI 49679$5,657
33Craig PollingtonMarion, MI 49665$5,186
34Wanstead Farms IncLeroy, MI 49655$5,053
35Edward Dale WilliamsMarion, MI 49665$4,789
36Gary FewlessLeroy, MI 49655$4,680
37Robert StoweHersey, MI 49639$4,429
38Mustang Country Ranch LLCLeroy, MI 49655$4,057
39Terry F Custer SrEvart, MI 49631$3,936
40Eric N SalinasEvart, MI 49631$3,905

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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