Market Facilitation Program (MFP) in Ottawa County, Michigan, 1995-2023

Subsidy Recipients 81 to 100 of 239

Recipients of Market Facilitation Program (MFP) from farms in Ottawa County, Michigan totaled $7,422,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Facilitation Program (MFP)
1995-2023
81Janice L HoppenHudsonville, MI 49426$23,317
82Paul GeurinkHolland, MI 49424$22,826
83Lakeside Dairy LLCWest Olive, MI 49460$21,823
84Paul C VanderslootCoopersville, MI 49404$21,160
85Allen J HolstegeHudsonville, MI 49426$20,924
86Fred T Burdick JrMarne, MI 49435$20,818
87Trent TerhaarZeeland, MI 49464$20,627
88Donald J SteenwykZeeland, MI 49464$20,444
89Dave KlamerConklin, MI 49403$20,423
90Marc VandykHudsonville, MI 49426$20,119
91Robert A MiedemaHudsonville, MI 49426$19,985
92Lee RillemaZeeland, MI 49464$18,791
93Abe Enterprises LLCZeeland, MI 49464$18,671
94Emily WeenerHolland, MI 49424$18,294
95Richard RaakHolland, MI 49424$18,288
96David KulicampCoopersville, MI 49404$17,560
97James VanderzwaagHolland, MI 49424$17,078
98Kuperus FarmsCoopersville, MI 49404$16,849
99William ZwyghuizenZeeland, MI 49464$16,370
100Dks FarmConklin, MI 49403$16,370

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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