Coronavirus Food Assistance Program - Round 1 in Shiawassee County, Michigan, 2021

Subsidy Recipients 21 to 40 of 101

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Shiawassee County, Michigan totaled $167,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21Torey J BirchmeierNew Lothrop, MI 48460$1,743
22Oliver & Williams Farms LLCByron, MI 48418$1,546
23James Robert RichardsonOwosso, MI 48867$1,487
24Dale HackneyDurand, MI 48429$1,485
25Michael FrommOwosso, MI 48867$1,270
26Grazing Acres LLCLaingsburg, MI 48848$1,247
27Michael C CarltonPerry, MI 48872$1,215
28Clifford Max TribleyGaines, MI 48436$1,173
29Leif S IsaacDurand, MI 48429$1,153
30Lyle George LuftOwosso, MI 48867$1,147
31Paul M MooreCorunna, MI 48817$1,142
32Laura Christine BolingerOwosso, MI 48867$1,121
33Michael John MckoneMorrice, MI 48857$1,106
34John J Esper IIIMorrice, MI 48857$1,099
35David SovisOvid, MI 48866$1,078
36Garry K AdamsByron, MI 48418$1,044
37Michael J GlassDurand, MI 48429$1,028
38Ronald Patrick RileyOwosso, MI 48867$987
39Jonathan James CrambellHenderson, MI 48841$894
40Shawnee Creek Farms LLCOwosso, MI 48867$847

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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