Market Loss Assistance Program in Lac qui Parle County, Minnesota, 1995-2023

Subsidy Recipients 101 to 120 of 1,257

Recipients of Market Loss Assistance Program from farms in Lac qui Parle County, Minnesota totaled $17,749,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
101James A ConnorMadison, MN 56256$44,032
102Curtis ThomsonMadison, MN 56256$43,411
103Lee M JohnsonMontevideo, MN 56265$43,371
104Marc GruenenwaldBattle Lake, MN 56515$43,318
105James P BachBoyd, MN 56218$43,307
106David A EstlingDawson, MN 56232$43,227
107Randy D FjerkenstadBoyd, MN 56218$42,922
108Laverne A HaasMarietta, MN 56257$42,776
109Jon E RoisenDawson, MN 56232$42,646
110Richard MaatzBellingham, MN 56212$42,143
111David Sheldon DahlDawson, MN 56232$41,911
112Wayne A DahlDawson, MN 56232$41,911
113Dean J MartinsonBoyd, MN 56218$41,881
114Gary A LarsonCanby, MN 56220$41,354
115Kevin OmanDawson, MN 56232$41,336
116Smith & Adams FarmsMadison, MN 56256$41,140
117Fieldcrest FertilizerMadison, MN 56256$40,963
118Douglas DejongBoyd, MN 56218$40,924
119Timothy H HalvorsonDawson, MN 56232$40,866
120Lyle S BrebergDawson, MN 56232$40,860

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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