Coronavirus Food Assistance Program - Round 2 in Le Sueur County, Minnesota, 2023

Subsidy Recipients 21 to 40 of 103

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Le Sueur County, Minnesota totaled $312,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2023
21Dean W BraatzMontgomery, MN 56069$3,418
22Ruth A HoefsLe Center, MN 56057$3,386
23Michael Alan PinneyLe Center, MN 56057$3,262
24Peter N WidmerNew Prague, MN 56071$3,225
25Jesse James BuesgensBelle Plaine, MN 56011$2,859
26Timothy GundersonKasota, MN 56050$2,809
27Mitchell D SasseLe Sueur, MN 56058$2,784
28David E MuellerHenderson, MN 56044$2,784
29, $2,664
30Todd VonbankBelle Plaine, MN 56011$2,599
31Scott James SmisekNew Prague, MN 56071$2,430
32Lucas A KrenikLe Sueur, MN 56058$2,342
33Jeffrey WeberLe Center, MN 56057$2,077
34Paul StenzelBelle Plaine, MN 56011$2,004
35Jason Eldon StavenauElysian, MN 56028$1,949
36Richard A KukackaMontgomery, MN 56069$1,935
37Daniel CoffmanNicollet, MN 56074$1,907
38Ann Marie GregorMontgomery, MN 56069$1,888
39Mark G WolfNew Prague, MN 56071$1,828
40Tim StoeringWaterville, MN 56096$1,809

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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