Coronavirus Food Assistance Program - Round 1 in Lincoln County, Minnesota, 2021

Subsidy Recipients 21 to 40 of 182

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Lincoln County, Minnesota totaled $472,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21Delaney Herefords IncLake Benton, MN 56149$6,368
22Jon C CarawayLake Benton, MN 56149$6,132
23Anthony R DwireArco, MN 56113$5,934
24Randy BrownPorter, MN 56280$5,833
25Matthew C ThooftRussell, MN 56169$5,694
26Fierview DairyTaunton, MN 56291$5,551
27James E SovellIvanhoe, MN 56142$4,930
28David R PopowskiIvanhoe, MN 56142$4,854
29Dale GarbersLake Benton, MN 56149$4,677
30Rybinski Farms IncIvanhoe, MN 56142$4,664
31John L DrietzPorter, MN 56280$4,539
32Joseph A PopowskiIvanhoe, MN 56142$4,468
33Michael J JorgensenLake Benton, MN 56149$4,386
34David LacekIvanhoe, MN 56142$4,347
35Duane D AmundsonTyler, MN 56178$4,118
36Weber Land & Cattle IncLake Benton, MN 56149$4,032
37Dale R JohnsonLake Benton, MN 56149$3,940
38Chris A ThooftTyler, MN 56178$3,934
39Brian J FruechteVerdi, MN 56164$3,909
40Gary L JorgensenArco, MN 56113$3,822

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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