Coronavirus Food Assistance Program - Round 1 in Murray County, Minnesota, 1995-2023

Subsidy Recipients 41 to 60 of 592

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Murray County, Minnesota totaled $13,075,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
41Paul EricksonBalaton, MN 56115$61,922
42David A SchwartzSlayton, MN 56172$60,120
43Carl J SchreierCurrie, MN 56123$58,068
44David D HammChandler, MN 56122$57,437
45Wayne SpielmanWestbrook, MN 56183$55,307
46Ricky Dean LingenWoodstock, MN 56186$54,653
47Francis J GervaisCurrie, MN 56123$54,049
48Jason K LarsonSlayton, MN 56172$53,722
49Jeff HulsteinChandler, MN 56122$51,800
50Travis A ReithAvoca, MN 56114$51,157
51Cory Mathew ReithFulda, MN 56131$51,157
52Laleman Ag Farms LLCCurrie, MN 56123$51,000
53Michael D AhlersFulda, MN 56131$50,798
54Schuld Farms LLCWoodstock, MN 56186$49,262
55Glen HartChandler, MN 56122$49,210
56Michael BerreauWoodstock, MN 56186$47,146
57John MaloneCurrie, MN 56123$47,114
58Todd & Seth Farms Limited Liability PartnershipBalaton, MN 56115$46,670
59Jeffrey H SchaapWoodstock, MN 56186$46,403
60Brent D StaabHadley, MN 56151$45,605

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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