Coronavirus Food Assistance Program - Round 1 in Scott County, Minnesota, 1995-2023

Subsidy Recipients 41 to 60 of 81

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Scott County, Minnesota totaled $1,178,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
41Kenneth A ZweberLakeville, MN 55044$6,160
42James R LarsonJordan, MN 55352$6,031
43Mitchell M KohoutMontgomery, MN 56069$5,975
44Robert SeifertJordan, MN 55352$5,858
45Joshua J StepkaNew Prague, MN 56071$5,141
46Peter MarxenJordan, MN 55352$4,841
47Thomas D KreuserJordan, MN 55352$4,791
48Alan NovotnyNew Prague, MN 56071$4,105
49David F TheisJordan, MN 55352$4,071
50Joseph HenryLakeville, MN 55044$3,903
51Bradley J CervenkaElko, MN 55020$3,551
52Francis J ShimotaWebster, MN 55088$3,498
53Renee M HentgesJordan, MN 55352$3,394
54Joseph W HentgesJordan, MN 55352$3,059
55Scott PloosterJordan, MN 55352$3,041
56Brian W BrandtPrior Lake, MN 55372$2,757
57Robert FogartyJordan, MN 55352$2,647
58Jerad BreeggemannShakopee, MN 55379$2,386
59John SchefflerPrior Lake, MN 55372$2,264
60Al ShimotaPrior Lake, MN 55372$2,025

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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