Market Loss Assistance Program in Washington County, Minnesota, 1995-2023

Subsidy Recipients 61 to 80 of 335

Recipients of Market Loss Assistance Program from farms in Washington County, Minnesota totaled $3,210,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
61George MironHugo, MN 55038$16,280
62Gene PeltierLake Elmo, MN 55042$16,191
63Ronald G MagoneHastings, MN 55033$16,146
64Daninger IncForest Lake, MN 55025$16,086
65Bruce A MahlePlum City, WI 54761$15,896
66Gordon Rehbein Farms - C/o Matt RehbeinHugo, MN 55038$15,716
67Marvin ZahlerHugo, MN 55038$15,701
68Michael William RiopelHugo, MN 55038$15,689
69Cahanes BrothersStillwater, MN 55082$15,566
70Kevin NickelsonScandia, MN 55073$15,497
71Francis MironHugo, MN 55038$14,757
72Pat KruseAfton, MN 55001$14,420
73Gerald OlsonScandia, MN 55073$14,002
74Dean StedtWhite Bear Lake, MN 55110$13,665
75James J LerouxLong Prairie, MN 56347$13,129
76Edward VolkertStillwater, MN 55082$12,523
77Walter SrockScandia, MN 55073$12,452
78Mackey PartnershipForest Lake, MN 55025$12,423
79Thomas G ArmstrongOakdale, MN 55128$11,766
80Marvin LavalleHinckley, MN 55037$11,695

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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