Market Loss Assistance Program in Oktibbeha County, Mississippi, 1995-2023

Subsidy Recipients 21 to 40 of 149

Recipients of Market Loss Assistance Program from farms in Oktibbeha County, Mississippi totaled $486,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
21William C RandleStarkville, MS 39759$5,563
22Everett KennardStarkville, MS 39759$5,305
23Lester Self AndrewsCharlottesville, VA 22902$4,311
24Nita Jean S RandleSpring, TX 77379$3,605
25Lee ShuffieldMaben, MS 39750$3,275
26Ronald L MitchenerStarkville, MS 39760$3,156
27Shirley D WhitePheba, MS 39755$2,912
28Orine P CritzStarkville, MS 39759$2,876
29P Mikell DavisStarkville, MS 39759$2,785
30Gregory A SharpStarkville, MS 39759$2,747
31David SandersStarkville, MS 39759$2,545
32James ShawJackson, MS 39232$2,441
33M G Hazard IIIWest Point, MS 39773$2,202
34J Prate MontgomeryStarkville, MS 39760$2,199
35James H CollinsAthens, AL 35611$2,127
36Henry ReeceStarkville, MS 39759$2,097
37Earline Ott EstateStarkville, MS 39759$2,079
38John C BardwellStarkville, MS 39759$1,994
39Bobby ButlerStarkville, MS 39759$1,947
40Willie C CookStarkville, MS 39760$1,907

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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