Total Conservation Programs in Smith County, Mississippi, 2020

Subsidy Recipients 21 to 40 of 40

Recipients of Total Conservation Programs from farms in Smith County, Mississippi totaled $93,237 in in 2020.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
2020
21Randall & Linda Craft Family LpFulton, MS 38843$1,216
22Ruth M PowellRaleigh, MS 39153$1,056
23Lou Ann S GaskinRaleigh, MS 39153$1,017
24Charles Cody CraftMize, MS 39116$817
25Chauncey L CraftJackson, MS 39216$817
26Charles Mack AdcoxMorton, MS 39117$795
27Percy L Berteau JrHattiesburg, MS 39402$785
28Virginia M LewisPearl, MS 39208$701
29Jo Ann S PridgenBay Springs, MS 39422$630
30Iris Ford NicholsTaylorsville, MS 39168$572
31Paul O'rourkeTaylorsville, MS 39168$520
32Timothy P O'rourkeJefferson, LA 70121$520
33The Troy Wayne And Beverly Davis Revocable TrustTaylorsville, MS 39168$474
34Elsie Yvonne GableTaylorsville, MS 39168$454
35Martha Lynn ShutzeTaylorsville, MS 39168$285
36Cherryl Dianne CochranHattiesburg, MS 39402$285
37Jerry W HoustonRaleigh, MS 39153$253
38Janice L HoustonRaleigh, MS 39153$253
39Larry M RogersForest, MS 39074$212
40Billy M RogersRaleigh, MS 39153$212

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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