Coronavirus Food Assistance Program - Round 1 in Bates County, Missouri, 1995-2023

Subsidy Recipients 101 to 120 of 630

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Bates County, Missouri totaled $8,708,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
101Mark Edwin NelsonAmoret, MO 64722$23,653
102Dillion FranklinButler, MO 64730$23,477
103Bob L FennewaldButler, MO 64730$23,385
104Tommy ReedRich Hill, MO 64779$22,883
105Kenneth E GregoryUrich, MO 64788$22,076
106Mickey N HellwigButler, MO 64730$22,064
107Ronald W MawsonArchie, MO 64725$21,940
108Darren WheatleyRich Hill, MO 64779$21,812
109Wyatt Cox Farms LLCButler, MO 64730$21,759
110Jeffrey Elvis NelsonLacygne, KS 66040$21,592
111Ryan NitchalsButler, MO 64730$21,368
112Charles Trent WilsonButler, MO 64730$21,323
113Kermit R KauffmanButler, MO 64730$21,310
114Mr Wesley Allen ChandlerButler, MO 64730$21,298
115Luke R KagariceUrich, MO 64788$21,266
116Raymond Mark NitchalsAppleton City, MO 64724$21,211
117Curtis W LongButler, MO 64730$21,081
118Wm H KlinksickRockville, MO 64780$20,893
119Brice FischerRockville, MO 64780$20,580
120Eli Cox Farms LLCButler, MO 64730$20,169

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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