Coronavirus Food Assistance Program - Round 1 in Dade County, Missouri, 1995-2023

Subsidy Recipients 41 to 60 of 590

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Dade County, Missouri totaled $6,713,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2023
41Merle SchnelleLockwood, MO 65682$33,153
42Bill TurnerEverton, MO 65646$32,158
43Bonaga BuckDadeville, MO 65635$31,827
44Carole E HumbertAldrich, MO 65601$31,827
45Kent H SchnelleGolden City, MO 64748$31,563
46Joshua WorthingtonDadeville, MO 65635$30,641
47David D HirschlerEverton, MO 65646$29,550
48Randy SangsterLockwood, MO 65682$28,766
49Michel G SingletonLockwood, MO 65682$28,641
50Janice HawksGreenfield, MO 65661$28,371
51Mike BennettGreenfield, MO 65661$28,365
52Stephen AllisonSouth Greenfield, MO 65752$28,344
53Lee EggermanLockwood, MO 65682$27,564
54Rodney LoweGreenfield, MO 65661$27,289
55Mike CooseLockwood, MO 65682$27,227
56Charles MillerJerico Springs, MO 64756$27,082
57Allan F VanhooserDadeville, MO 65635$26,944
58Patrick L TaylorGreenfield, MO 65661$26,796
59Jason RoarkSouth Greenfield, MO 65752$26,768
60Terry PottsJerico Springs, MO 64756$26,503

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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