Coronavirus Food Assistance Program - Round 1 in Dade County, Missouri, 2021

Subsidy Recipients 41 to 60 of 528

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Dade County, Missouri totaled $1,385,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41Crystal WaltersSouth Greenfield, MO 65752$7,040
42Justin Lee RoarkLamar, MO 64759$6,841
43Allan F VanhooserDadeville, MO 65635$6,654
44Rodney LoweGreenfield, MO 65661$6,469
45Dennis DelkGreenfield, MO 65661$6,455
46Stephen E RichterSouth Greenfield, MO 65752$6,255
47Scott ClawsonSouth Greenfield, MO 65752$6,099
48Kendra CliftAldrich, MO 65601$6,092
49Patrick L TaylorGreenfield, MO 65661$6,064
50Andrew Dylan VanhooserDadeville, MO 65635$6,046
51Mike WilsonJerico Springs, MO 64756$5,945
52Mike BennettGreenfield, MO 65661$5,753
53Johnson Farms PartnershipSpringfield, MO 65802$5,741
54Melinda JonesGreenfield, MO 65661$5,544
55Zachary DanielStockton, MO 65785$5,513
56Gerald Dean EggermanSouth Greenfield, MO 65752$5,423
57Ricky StilesWalnut Grove, MO 65770$5,342
58Bonaga BuckDadeville, MO 65635$5,242
59Carole E HumbertAldrich, MO 65601$5,242
60Asa BowlesSouth Greenfield, MO 65752$5,222

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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