Production Flexibility Program in DeKalb County, Missouri, 1995-2021

Subsidy Recipients 21 to 40 of 1,022

Recipients of Production Flexibility Program from farms in DeKalb County, Missouri totaled $7,866,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2021
21Huffaker FarmsMaysville, MO 64469$55,916
22Lois GarrethEaston, MO 64443$55,327
23Lynn HarmsWeatherby, MO 64497$54,909
24Jerald David UttCameron, MO 64429$53,294
25Sun Valley Farms LlpDellwood, MN 55110$53,257
26Gene L MillardSaint Joseph, MO 64507$51,695
27Woodson Curtis Townsend IIUnion Star, MO 64494$51,519
28Kenneth Gene WellsUnion Star, MO 64494$50,750
29Lloyd GinnMaysville, MO 64469$50,047
30Hall/heimbaughAmity, MO 64422$49,381
31William Corey ThompsonStewartsville, MO 64490$48,090
32Loyd C BrayMaysville, MO 64469$45,227
33John R HayterOsborn, MO 64474$45,147
34Steven StagnerClarksdale, MO 64430$41,834
35Kenneth BrayCameron, MO 64429$41,358
36Andrew KappClarksdale, MO 64430$40,794
37Wayne Sexton EstateMaysville, MO 64469$40,597
38Gross Farms IncOsborn, MO 64474$40,077
39Alfred HahnCameron, MO 64429$39,777
40Stephen EibergerKing City, MO 64463$39,418

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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