Conservation Reserve Program in Gasconade County, Missouri, 1995-2023

Subsidy Recipients 61 to 80 of 206

Recipients of Conservation Reserve Program from farms in Gasconade County, Missouri totaled $3,224,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
1995-2023
61Lonnie HollandRosebud, MO 63091$16,635
62Ray W HaeffnerHermann, MO 65041$15,142
63Hulda KrullHermann, MO 65041$15,006
64Marylin A KuhnWashington, MI 48094$15,006
65Ralph EngelmeyerHermann, MO 65041$14,879
66S & M Acres LLCSaint Louis, MO 63126$14,825
67Elsie HeimburgerSaint Louis, MO 63131$14,406
68Robert J HeldMorrison, MO 65061$12,766
69Frank J GassSaint Louis, MO 63123$12,333
70Laura F NeeseBland, MO 65014$12,283
71Donald E KamperGerald, MO 63037$12,257
72Forrest OelschlaegerHermann, MO 65041$11,544
73Malcolm W D CannTroy, MO 63379$11,482
74Marvin E CannWashington, MO 63090$11,482
75L A D L IncOwensville, MO 65066$11,305
76Mike C GrieseEureka, MO 63025$11,139
77Patrick J AndersonHermann, MO 65041$11,107
78Puchta Family Irrevocable TrustSaint Charles, MO 63304$11,085
79Michael W HockBland, MO 65014$10,771
80Eugene Herbert WalkenhorstTroy, MO 63379$10,700

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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