Total Emergency Relief Program in Lafayette County, Missouri, 1995-2023

Subsidy Recipients 1 to 20 of 226

Recipients of Total Emergency Relief Program from farms in Lafayette County, Missouri totaled $2,305,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Emergency Relief Program
1995-2023
1Hull FarmsConcordia, MO 64020$143,664
2Jeffery A StorckConcordia, MO 64020$87,632
3Bredehoeft Farms IncBlackburn, MO 65321$83,889
4, $82,118
5Jackie Lee JenningsOdessa, MO 64076$81,584
6Trautman Farms LLCConcordia, MO 64020$68,813
7Niemeyer Ronald D Rlt 3/22/99Warrensburg, MO 64093$54,123
8Alan VogelsmeierConcordia, MO 64020$39,727
9Williams Mary Betty Revocable TrustOdessa, MO 64076$38,783
10John D Dye JrHigginsville, MO 64037$37,880
11Joel OettingConcordia, MO 64020$35,585
12Ron N WilliamsOdessa, MO 64076$33,548
13Dorsch Lvg Trust KentWellington, MO 64097$32,726
14Homfeld Farm Operations LLCLexington, MO 64067$32,349
15Andrew Edward OettingConcordia, MO 64020$30,045
16Varner Brothers FarmsOdessa, MO 64076$29,879
17Steve KrauseConcordia, MO 64020$27,032
18Neal D NiendickWellington, MO 64097$26,092
19Beumer Ag, LLCBlackburn, MO 65321$25,429
20, $25,036

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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