Coronavirus Food Assistance Program - Round 1 in Lewis County, Missouri, 2021

Subsidy Recipients 1 to 20 of 187

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Lewis County, Missouri totaled $308,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Ryan Matthew WoodardLa Belle, MO 63447$10,368
2Mcroberts Farm IncColumbia, MO 65201$10,010
3Research And Development Cattle Co LLCCanton, MO 63435$9,760
4Klocke Farms LLCMaywood, MO 63454$9,661
5Riley Jacob BradshawNew Salem, IL 62357$8,285
6Daggs FarmEwing, MO 63440$8,228
7Jack TaylorCanton, MO 63435$7,406
8Lee W Taylor TrustCanton, MO 63435$7,380
9Wiskirchen Farms LLCEwing, MO 63440$6,776
10Professional Beef Services LLCCanton, MO 63435$6,533
11Dustin Jay VanmeterLewistown, MO 63452$6,316
12Mike Vanmeter - Vanmeter Family TrustLewistown, MO 63452$6,316
13Richard David HintonCanton, MO 63435$6,171
14Johnnie Louis SchultzEwing, MO 63440$6,027
15Martin Craig MyersEwing, MO 63440$5,945
16Tim LayEwing, MO 63440$5,358
17Galen E MillerLewistown, MO 63452$5,305
18C Turpin Farms LLCLa Belle, MO 63447$4,886
19Jon P TiemannLa Grange, MO 63448$4,624
20John T WoodMonticello, MO 63457$4,507

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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