Coronavirus Food Assistance Program - Round 1 in Pike County, Missouri, 1995-2023
Subsidy Recipients 101 to 120 of 363
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Pike County, Missouri totaled $4,728,000 in from 1995-2023.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 1995-2023 |
|---|---|---|---|
| 101 | Benjamin J Teasley | Bowling Green, MO 63334 | $11,179 |
| 102 | Mahar Farms LLC | Curryville, MO 63339 | $11,063 |
| 103 | Corey Robert Biggs | Bowling Green, MO 63334 | $11,044 |
| 104 | P And R Farms LLC | Eolia, MO 63344 | $10,902 |
| 105 | Charles R & Jamie Aslin Jt Rev Trust-charles R Asl | Bowling Green, MO 63334 | $10,665 |
| 106 | J & C Gamm Farms | Bowling Green, MO 63334 | $10,235 |
| 107 | George R Mehler | Silex, MO 63377 | $10,131 |
| 108 | Dale Schaffer | Clarksville, MO 63336 | $10,111 |
| 109 | Jimmy A Huckstep | Bowling Green, MO 63334 | $10,072 |
| 110 | Lawrence Edwin Scherder | Bowling Green, MO 63334 | $10,063 |
| 111 | Todd D Storts | Bowling Green, MO 63334 | $9,890 |
| 112 | Fred A Struckhoff & Sons Inc | Augusta, MO 63332 | $9,886 |
| 113 | John R Koester | Bowling Green, MO 63334 | $9,776 |
| 114 | Mark W Luebrecht | Bowling Green, MO 63334 | $9,759 |
| 115 | Nellie Sue Shaw | Frankford, MO 63441 | $9,407 |
| 116 | Michael Brian Schumacher | Bowling Green, MO 63334 | $9,401 |
| 117 | Nancy Eckler | Bowling Green, MO 63334 | $8,809 |
| 118 | Jeffrey K Chapuis | Louisiana, MO 63353 | $8,722 |
| 119 | R C Mitchell | Clarksville, MO 63336 | $8,428 |
| 120 | Mike Schuckenbrock | Bowling Green, MO 63334 | $8,372 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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