Coronavirus Food Assistance Program - Round 1 in Pike County, Missouri, 2021

Subsidy Recipients 101 to 120 of 234

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Pike County, Missouri totaled $604,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
101Mahar Farms LLCCurryville, MO 63339$1,505
102Hettie M HallEolia, MO 63344$1,439
103John GraverBowling Green, MO 63334$1,435
104Paul W ThomasMiddletown, MO 63359$1,431
105John David WaddellCurryville, MO 63339$1,401
106Lowell W OwenMiddletown, MO 63359$1,319
107Jimmy Dale AngelBowling Green, MO 63334$1,311
108Roy J BehlmannBowling Green, MO 63334$1,281
109Judy A SissonBowling Green, MO 63334$1,277
110Fairwinds Farm LLCClayton, MO 63105$1,277
111Jerry Wayne KoesterBowling Green, MO 63334$1,272
112Chris Wade NiemeyerCurryville, MO 63339$1,260
113Melvin FisherCurryville, MO 63339$1,241
114Liten Norsk LLCSilex, MO 63377$1,238
115Benjamin G GregoryCurryville, MO 63339$1,225
116Scott D ModdeO Fallon, MO 63366$1,218
117Jerry ModdeSaint Peters, MO 63376$1,208
118Browning Hog Farms LLCSilex, MO 63377$1,184
119Chris HummelBowling Green, MO 63334$1,099
120Keith P LuebrechtCurryville, MO 63339$1,052

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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