Lamb Meat Adjustment Program in Pike County, Missouri, 1995-2021

Subsidy Recipients 1 to 15 of 15

Recipients of Lamb Meat Adjustment Program from farms in Pike County, Missouri totaled $14,814 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Jeff E BrowningSilex, MO 63377$3,906
2Lowell HarnessMiddletown, MO 63359$3,119
3Ruth MaharCurryville, MO 63339$2,500
4Paul W ThomasMiddletown, MO 63359$1,163
5Brock A BaileyCurryville, MO 63339$970
6Denise G TouchetteBowling Green, MO 63334$837
7Steven Pike & Renee M Doyle Family Rev TrustBowling Green, MO 63334$558
8Richard Stephen MollerusCurryville, MO 63339$450
9Amy RobertsonCurryville, MO 63339$308
10Donald Ben Mc GaughBowling Green, MO 63334$300
11Carol A WilsonEolia, MO 63344$200
12Joseph Clifford Mahar IIFrankford, MO 63441$200
13J G SchuckenbrockBowling Green, MO 63334$162
14Roberta JenningsCurryville, MO 63339$100
15James S DameronCurryville, MO 63339$42

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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