Production Flexibility Program in Ripley County, Missouri, 1995-2023

Subsidy Recipients 101 to 120 of 289

Recipients of Production Flexibility Program from farms in Ripley County, Missouri totaled $4,484,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
101Ed Johnson EstateDoniphan, MO 63935$3,391
102George E MayNaylor, MO 63953$3,331
103Jerry RideoutNaylor, MO 63953$3,303
104Earl HutchisonRogers, AR 72758$3,277
105First Community BankPoplar Bluff, MO 63901$3,271
106Wendell Ray MurdockGatewood, MO 63942$3,129
107Kenneth Todd WillisSouthaven, MS 38671$3,007
108Annie S BrooksFlorissant, MO 63031$3,003
109William R ElkinsDoniphan, MO 63935$2,919
110Mary DergancNaylor, MO 63953$2,774
111Richard D PorterNaylor, MO 63953$2,756
112Linda L ThompsonDoniphan, MO 63935$2,599
113Carlena JonesNeelyville, MO 63954$2,589
114F Eugene AllynDoniphan, MO 63935$2,563
115Bill E JonesNaylor, MO 63953$2,497
116Berry Brothers FarmsPoplar Bluff, MO 63901$2,493
117Floyd LynxwilerDoniphan, MO 63935$2,443
118Berne L RawlingsDoniphan, MO 63935$2,375
119Mildred WoolardDoniphan, MO 63935$2,356
120Charles FreemanDoniphan, MO 63935$2,348

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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