Production Flexibility Program in Saint Francois County, Missouri, 1995-2021

Subsidy Recipients 21 to 40 of 150

Recipients of Production Flexibility Program from farms in Saint Francois County, Missouri totaled $928,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2021
21Nicholas PappasSaint Louis, MO 63128$10,593
22Donald KocherFarmington, MO 63640$10,464
23Willett EllisFarmington, MO 63640$10,417
24Ruby KiepeFarmington, MO 63640$10,103
25Harold Lee KiepeFarmington, MO 63640$9,319
26Calvin RobertsFredericktown, MO 63645$8,529
27Donald StephensBonne Terre, MO 63628$8,453
28Robert D VaughFarmington, MO 63640$8,271
29The Chester M Ott And Nancy C OttFarmington, MO 63640$8,125
30William D FeezorFarmington, MO 63640$8,083
31Patricia PinkleyBismarck, MO 63624$7,739
32Thomas L HeberlieBonne Terre, MO 63628$7,463
33John BieserFarmington, MO 63640$7,326
34Robert K GawfBonne Terre, MO 63628$7,258
35Orvell E GarlandFarmington, MO 63640$6,717
36Wolk Farms LLCSainte Genevieve, MO 63670$6,625
37Ralph DetringFarmington, MO 63640$6,576
38Ralph SummersPark Hills, MO 63601$5,942
39Kenneth William GrahamFarmington, MO 63640$5,735
40William F GrahamFarmington, MO 63640$5,735

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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