Conservation Reserve Program in Schuyler County, Missouri, 2022

Subsidy Recipients 101 to 120 of 127

Recipients of Conservation Reserve Program from farms in Schuyler County, Missouri totaled $856,000 in in 2022.

Rank Recipient
(* ownership information available)
Location Conservation Reserve Program
2022
101Jeffrey L BuehlerSaint Charles, MO 63301$1,283
102James FinkWilliamsport, PA 17701$1,280
103Travis L RobertsLancaster, MO 63548$1,244
104Gail MelvinLancaster, MO 63548$1,218
105Cynthia SniderQueen City, MO 63561$1,120
106Timothy PetersonSalem, MO 65560$1,120
107Tony L RowlandGreentop, MO 63546$1,113
108Johns Seed & Supply IncQueen City, MO 63561$1,050
109Randy J SayreDowning, MO 63536$982
110Fred MooreDowning, MO 63536$978
111David Paul HartGreentop, MO 63546$835
112David And Laura Anderson Family TrustGreentop, MO 63546$757
113Charles ComstockDowning, MO 63536$754
114Steven J Letnes Revocable TrustCold Spring, MN 56320$609
115Brian CooperClark, MO 65243$605
116Justin CooperLancaster, MO 63548$587
117Scott CooperChillicothe, MO 64601$587
118Harley David RobinsonGreentop, MO 63546$569
119William L Broeker SrHillsboro, MO 63050$500
120Michael W ObermanQueen City, MO 63561$457

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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