Coronavirus Food Assistance Program - Round 1 in Wayne County, Missouri, 2021

Subsidy Recipients 21 to 40 of 132

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Wayne County, Missouri totaled $226,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21David Dwight RosePiedmont, MO 63957$3,128
22Ronnie BarksSilva, MO 63964$3,105
23Morgan Farm And Lumber LLCPiedmont, MO 63957$3,072
24Dennis ParkerDes Arc, MO 63636$2,996
25Westley SmithPiedmont, MO 63957$2,991
26Jerry TibbsSilva, MO 63964$2,660
27Tony Austin HughesPiedmont, MO 63957$2,598
28Lee Roy FosterWilliamsville, MO 63967$2,581
29Donald WrightPiedmont, MO 63957$2,263
30Doug WoodGreenville, MO 63944$2,197
31Mabury Farms LlpPatterson, MO 63956$2,151
32Farm Services Agency **Langdon, ND 58249$2,124
33Craig GreenPatterson, MO 63956$1,989
34Ronnie Edward WalkMc Gee, MO 63763$1,855
35Harvey ThompsonPiedmont, MO 63957$1,834
36Carolee WilfongMc Gee, MO 63763$1,825
37Robert Wayne MyersLodi, MO 63950$1,746
38Orla E Stephens JrGreenville, MO 63944$1,744
39Mark DuncanWilliamsville, MO 63967$1,732
40Brooke Erin RosePiedmont, MO 63957$1,672

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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