Coronavirus Food Assistance Program - Round 1 in Dawson County, Montana, 2021

Subsidy Recipients 141 to 160 of 249

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Dawson County, Montana totaled $1,156,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
141Gary T IngrahamGlendive, MT 59330$1,752
142William R BlankenshipGlendive, MT 59330$1,675
143Troy NagleLindsay, MT 59339$1,674
144Tim AdamsGlendive, MT 59330$1,665
145Lynton NentwigGlendive, MT 59330$1,626
146William R GentryGlendive, MT 59330$1,617
147Craig HuberGlendive, MT 59330$1,593
148K L SlagsvoldLindsay, MT 59339$1,583
149Joshua RehbeinRichey, MT 59259$1,472
150Jay TrotterRichey, MT 59259$1,455
151James TrotterRichey, MT 59259$1,455
152Alix MathiasonGlendive, MT 59330$1,439
153Scott ReeWibaux, MT 59353$1,409
154Thomas H TrangmoeGlendive, MT 59330$1,406
155Erik E ScarpholtBloomfield, MT 59315$1,403
156Michael A SkillestadGlendive, MT 59330$1,381
157Robert J RahrGlendive, MT 59330$1,367
158Jason MillerGlendive, MT 59330$1,351
159Ms Guelff Farms IncGlendive, MT 59330$1,327
160Jeremy T JohnsonBloomfield, MT 59315$1,302

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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