Coronavirus Food Assistance Program - Round 2 in Glacier County, Montana, 2023

Subsidy Recipients 61 to 80 of 224

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Glacier County, Montana totaled $1,005,000 in in 2023.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
2023
61Beau W. MichaelCut Bank, MT 59427$2,205
62Alcinda S BarcusCut Bank, MT 59427$2,137
63Daniel B BarcusCut Bank, MT 59427$2,137
64Jonathan D StgoddardBrowning, MT 59417$2,099
65Joe KippBrowning, MT 59417$1,987
66Vincent MichaelBrowning, MT 59417$1,955
67R Kevin BundyCut Bank, MT 59427$1,893
68Sylte & Geer CorpBrowning, MT 59417$1,849
69Ross R WilliamsBrowning, MT 59417$1,815
70Gilbert EnglandCut Bank, MT 59427$1,790
71Andrew SchildtBrowning, MT 59417$1,733
72Rebecca L RunningcraneValier, MT 59486$1,675
73Clint BilledeauxBabb, MT 59411$1,650
74Hughie W MonroeBrowning, MT 59417$1,609
75Richard Allen LaverdureCut Bank, MT 59427$1,580
76Gregory P KingCut Bank, MT 59427$1,560
77Patrick Allan HallHeart Butte, MT 59448$1,502
78Polite A PepionBrowning, MT 59417$1,485
79Kevin John ConnellyBrowning, MT 59417$1,485
80Georgia IcenoggleCut Bank, MT 59427$1,406

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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