Production Flexibility Program in Park County, Montana, 1995-2023

Subsidy Recipients 101 to 120 of 179

Recipients of Production Flexibility Program from farms in Park County, Montana totaled $2,824,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Production Flexibility Program
1995-2023
101Clementine IncWilsall, MT 59086$4,088
102Perkins Family TrustBillings, MT 59105$4,056
103Dry Creek Land CompanyWibaux, MT 59353$3,968
104Joyce AndersonPortland, OR 97236$3,846
105Michael D DavisPortland, OR 97236$3,844
106Everrett BaileyClyde Park, MT 59018$3,792
107Gerald K. OlsonWilsall, MT 59086$3,792
108Richard F PachalRoundup, MT 59072$3,363
109The Ijl Lemon RanchLivingston, MT 59047$3,229
110Mark SinnardWilsall, MT 59086$3,051
111Mahlon N PetersonLivingston, MT 59047$3,049
112Ernest BriggsClyde Park, MT 59018$3,035
113Edward SkillmanLivingston, MT 59047$2,979
114Phil MaurerWilsall, MT 59086$2,968
115Jamie LannenClyde Park, MT 59018$2,926
116Richard ScottClyde Park, MT 59018$2,902
117Russell BaileyClyde Park, MT 59018$2,871
118Donald E LangeLivingston, MT 59047$2,753
119Riley ShimminLivingston, MT 59047$2,721
120Don ForkusClyde Park, MT 59018$2,652

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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