Emergency Livestock Assistance Program (ELAP) in Sanders County, Montana, 2022

Subsidy Recipients 1 to 20 of 65

Recipients of Emergency Livestock Assistance Program (ELAP) from farms in Sanders County, Montana totaled $434,000 in in 2022.

Rank Recipient
(* ownership information available)
Location Emergency Livestock Assistance Program (ELAP)
2022
1John E HermanHot Springs, MT 59845$28,638
2Baker Land & Cattle Co IncHot Springs, MT 59845$27,979
3Lauraine JohnsonPlains, MT 59859$24,705
4Ernest Tyrone Moran JrArlee, MT 59821$23,400
5Terry L PittsDixon, MT 59831$23,096
6Dianna L SmithRonan, MT 59864$19,782
7C F Sanders JrArlee, MT 59821$16,556
8Evan J MeltonHot Springs, MT 59845$16,137
9Debra J KingHot Springs, MT 59848$15,066
10Gerald Lee HamelDixon, MT 59831$15,026
11Wayne C CrossPlains, MT 59859$14,366
12Rebel CarrLonepine, MT 59848$12,805
13Prongua Ranch CoHot Springs, MT 59845$11,509
14Walter Douglas JacksonLonepine, MT 59848$10,950
15Zimmy Dean LytleRonan, MT 59864$10,525
16John MarrinanPlains, MT 59859$10,455
17Cynthia A Bras-bensonLonepine, MT 59848$9,765
18Joel A ClairmontPolson, MT 59860$9,702
19Brian B HallHot Springs, MT 59845$9,119
20John SwopeLonepine, MT 59848$9,101

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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