Market Loss Assistance Program in Sheridan County, Montana, 1995-2023

Subsidy Recipients 81 to 100 of 1,232

Recipients of Market Loss Assistance Program from farms in Sheridan County, Montana totaled $15,015,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
81Mccoy Farms IncPlentywood, MT 59254$44,758
82Galland Farms IncPlentywood, MT 59254$44,641
83Marlowe OnstadPlentywood, MT 59254$44,606
84Tom JorgensenDagmar, MT 59219$44,558
85Kenny G HaganPlentywood, MT 59254$44,353
86Mark MobergRedstone, MT 59257$44,201
87Fink Brothers IncRaymond, MT 59256$44,129
88Leininger Ranch IncWestby, MT 59275$43,851
89James A HolteOutlook, MT 59252$43,850
90Carl P Westergard JrDagmar, MT 59219$43,347
91Melvin C Tronson JrMedicine Lake, MT 59247$43,028
92Carl E FriedrichPlentywood, MT 59254$42,900
93Roy E DeubnerMedicine Lake, MT 59247$42,790
94Cheryl DeubnerMedicine Lake, MT 59247$42,788
95Greg WirtzPlentywood, MT 59254$42,534
96Rjt IncDagmar, MT 59219$42,366
97Wlt IncPlentywood, MT 59254$41,755
98Fawcett Farms IncOutlook, MT 59252$41,607
99Dave R ChristmanAntelope, MT 59211$41,324
100Gordon FrenchRedstone, MT 59257$41,177

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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