Lamb Meat Adjustment Program in Yellowstone County, Montana, 1995-2021

Subsidy Recipients 21 to 40 of 63

Recipients of Lamb Meat Adjustment Program from farms in Yellowstone County, Montana totaled $80,529 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
21Quin L IncBillings, MT 59106$975
22Joyce WedewardShepherd, MT 59079$966
23Frances KraftBillings, MT 59106$894
24Tyler LaneShelby, MT 59474$770
25Roland McelvainBallantine, MT 59006$748
26Cynthia J CoeBillings, MT 59105$699
27Lynn SolemHuntley, MT 59037$690
28Patricia A SederBallantine, MT 59006$684
29Calvin LaneMolt, MT 59057$651
30Peggy ClarkShepherd, MT 59079$632
31Ryan DunsterBillings, MT 59101$620
32Borghild ClarkShepherd, MT 59079$461
33Linda J EdwardsBillings, MT 59107$420
34Thomas SielerShepherd, MT 59079$405
35Robert J TeterHuntley, MT 59037$369
36Steven M EideCuster, MT 59024$360
37Larry SherroddWorden, MT 59088$306
38John StandishBillings, MT 59101$306
39Gerald SikelBillings, MT 59105$300
40Larry N CarlsonBillings, MT 59102$282

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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