Coronavirus Food Assistance Program - Round 1 in Lancaster County, Nebraska, 2021

Subsidy Recipients 41 to 60 of 200

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Lancaster County, Nebraska totaled $417,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
41Logan W WinterGreenwood, NE 68366$2,349
42Anthony TvrdyLincoln, NE 68517$2,259
43Kim May Farms IncWalton, NE 68461$2,243
44Thomas C DonahueRaymond, NE 68428$2,122
45Kenneth E RezacValparaiso, NE 68065$2,053
46Calvin L SternsRaymond, NE 68428$2,050
47William D SternsRaymond, NE 68428$2,033
48Raymond Dennis SiekmanLincoln, NE 68527$2,025
49Dale Alan HeidtbrinkMalcolm, NE 68402$2,025
50Wesley W WinterLincoln, NE 68527$1,961
51Stewart Bros LLCDenton, NE 68339$1,870
52Clayton E DoeschotHickman, NE 68372$1,815
53Jimmy R MonnierRaymond, NE 68428$1,811
54Prairie Star Farms LLCLincoln, NE 68524$1,773
55Eugene J HajekCrete, NE 68333$1,769
56Dean R SettjeRaymond, NE 68428$1,734
57Andrew J DonahueRaymond, NE 68428$1,722
58Jay WilkinsonWalton, NE 68461$1,643
59Norris F TalcottBennet, NE 68317$1,598
60Richard HollmanHallam, NE 68368$1,552

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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