Emergency Conservation Program in New York, 1995-2023

Subsidy Recipients 81 to 100 of 3,114

Recipients of Emergency Conservation Program from farms in New York totaled $16,236,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2023
81John GorzynskiCochecton Center, NY 12727$29,148
82Ebs Associates LLCSlate Hill, NY 10973$29,004
83Scattered Acres Farm LLCChester, NY 10918$28,794
84Albert TrombleyWest Chazy, NY 12992$28,317
85Daniel L HuntleyCanton, NY 13617$28,156
86Aubrey E ChapinEdwards, NY 13635$28,119
87Ronald KinneCastle Creek, NY 13744$27,803
88A Ferlito Farms IncOswego, NY 13126$27,777
89George WheldenWest Chazy, NY 12992$27,500
90River-haven FarmDe Lancey, NY 13752$27,249
91Lewis L BickleDansville, NY 14437$27,111
92Cyprus Hills Farm LLCMiddleburgh, NY 12122$27,001
93Rolyn SanfordWalton, NY 13856$26,845
94David A SmartAltona, NY 12910$26,825
95Robert J WalshHammond, NY 13646$26,330
96Val Acres Farm LLCMiddleburgh, NY 12122$25,855
97Steven T ChaffeeVan Etten, NY 14889$25,853
98Luke MartinAntwerp, NY 13608$25,811
99James BarberMiddleburgh, NY 12122$25,642
100Donna RabideauMooers Forks, NY 12959$25,558

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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