Total Conservation Programs in Allegany County, New York, 1995-2023

Subsidy Recipients 81 to 100 of 295

Recipients of Total Conservation Programs from farms in Allegany County, New York totaled $3,302,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
1995-2023
81Anthony L FoxCanaseraga, NY 14822$11,523
82Howard E Mc AndrewAndover, NY 14806$11,382
83Brian D HinzFillmore, NY 14735$11,264
84Michael A WhitesellWellsville, NY 14895$11,081
85Lester R FantonWellsville, NY 14895$10,983
86Norbert F SylorFillmore, NY 14735$10,783
87Craig E SmithFillmore, NY 14735$10,748
88Richard J SekollWellsville, NY 14895$10,649
89Lloyd ZwierschkeWilliamsville, NY 14221$10,622
90Ross H Miller EstateBelmont, NY 14813$10,500
91Val Dale FarmsFriendship, NY 14739$10,500
92Frank M PopowitchValois, NY 14841$10,457
93Robert E BrionAthens, PA 18810$10,320
94Jonathan E BrandesWellsville, NY 14895$10,098
95James FreinerCanaseraga, NY 14822$10,050
96Joanne BrandesWellsville, NY 14895$9,949
97Betty ErskineAlmond, NY 14804$9,906
98Douglas A KohnScottsville, NY 14546$9,886
99David F CondeAlfred Station, NY 14803$9,807
100Bruce HinzFillmore, NY 14735$9,749

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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