Coronavirus Food Assistance Program - Round 1 in Chautauqua County, New York, 2021

Subsidy Recipients 21 to 40 of 104

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Chautauqua County, New York totaled $304,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
21Zachary StarceskiClymer, NY 14724$822
22Brian C MeadFalconer, NY 14733$805
23Jeral L AngoveJamestown, NY 14701$773
24Robert E MierkeDewittville, NY 14728$761
25Ronald S GruberForestville, NY 14062$758
26Smf Enterprises IncForestville, NY 14062$734
27Alan D RowleySouth Dayton, NY 14138$719
28Heather CarlstromSinclairville, NY 14782$699
29Jack Jones Dba J-high AcresFrewsburg, NY 14738$670
30Terry WalkerKennedy, NY 14747$637
31Butternut Brook LivestockFalconer, NY 14733$563
32Daren E WatermanConewango Valley, NY 14726$553
33Douglas F RisselFalconer, NY 14733$546
34David A IvettForestville, NY 14062$542
35Betty DeweyClymer, NY 14724$536
36David NordlandJamestown, NY 14701$519
37John KentAshville, NY 14710$460
38Joseph A OsbornePanama, NY 14767$372
39David MaleskiClymer, NY 14724$338
404 Jacks Dairy LLCClymer, NY 14724$315

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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