Price Loss Coverage Program (PLC) in Chautauqua County, New York, 1995-2023

Subsidy Recipients 41 to 60 of 83

Recipients of Price Loss Coverage Program (PLC) from farms in Chautauqua County, New York totaled $208,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Price Loss Coverage Program (PLC)
1995-2023
41Jnj Farms LLCClymer, NY 14724$1,086
42Jeffrey A MillerCherry Creek, NY 14723$1,041
43Bryan WahlgrenJamestown, NY 14701$1,016
44Mark MartinSilver Creek, NY 14136$996
45Tim J RhinehartKennedy, NY 14747$965
46Katherine MierzwaSouth Dayton, NY 14138$934
47Steward Dairy Farm, LLCKennedy, NY 14747$930
48Anthony AllenbrandSinclairville, NY 14782$926
49Jason JohnsonSinclairville, NY 14782$924
50Charles J Kopta JrPanama, NY 14767$759
51Judy Nocek-genungIrving, NY 14081$707
52Mee Brothers FarmFalconer, NY 14733$706
53Betty DeweyClymer, NY 14724$702
54Scott BriggsClymer, NY 14724$667
55Leonard SzydloFredonia, NY 14063$665
56Brennan FarmsForestville, NY 14062$602
57James Or Joyce Or Brett BeightolKennedy, NY 14747$597
58Ronald S GruberForestville, NY 14062$575
59H Scott CampbellForestville, NY 14062$544
60Paul Or Robert SamuelsonBemus Point, NY 14712$500

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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