Total Disaster Programs in Chautauqua County, New York, 1995-2021

Subsidy Recipients 21 to 40 of 689

Recipients of Total Disaster Programs from farms in Chautauqua County, New York totaled $5,506,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Total Disaster Programs
1995-2021
21Richard C FeinenForestville, NY 14062$44,480
22Nicholas Restivo JrIrving, NY 14081$44,051
23Gary Felton EstateRipley, NY 14775$42,014
24Joseph P GrecoSilver Creek, NY 14136$41,632
25David L ConroeGerry, NY 14740$40,947
26Grape Solutions IncFredonia, NY 14063$40,322
27Mead Vineyards IncNorth East, PA 16428$40,204
28Ronald Thompson EstateSilver Creek, NY 14136$39,894
29Donald S KeoughRipley, NY 14775$39,867
30Mark MartinSilver Creek, NY 14136$38,074
31David L ArtersFredonia, NY 14063$36,128
32Debra JackmanIrving, NY 14081$36,087
33Mobilia Vineyards IncNorth East, PA 16428$36,010
34Jose FredDunkirk, NY 14048$35,593
35Double A Vineyards IncFredonia, NY 14063$35,212
36Karl CrossSilver Creek, NY 14136$35,163
37Trebor LLCPortland, NY 14769$34,840
38Woodbury Farms LtdDunkirk, NY 14048$32,124
39J & C HamletSheridan, NY 14135$31,596
40Landmark AcresDewittville, NY 14728$30,923

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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